Logo :
Project owner's name :
Mrs Kamara Susan
Mrs Kamara Susan
Country of deployment for the project :
Sierra Leone
Sierra Leone
Sector :
Agriculture
Agriculture
What problem does your company want to solve? :
SolPreserve tackle food insecurity and economic losses in Freetown's coastal communities by providing sustainable fish preservation through our solar-powered container cold room.
SolPreserve tackle food insecurity and economic losses in Freetown's coastal communities by providing sustainable fish preservation through our solar-powered container cold room.
What solution does your company provide? :
Our innovative solution combines solar-powered refrigeration with community-centric design, empowering coastal communities to preserve fish sustainably and thrive economically.
Our innovative solution combines solar-powered refrigeration with community-centric design, empowering coastal communities to preserve fish sustainably and thrive economically.
Describe your project :
SolPreserve revolutionize fish preservation in Freetown's coastal communities, addressing critical socio-economic and environmental challenges. By introducing a solar-powered container cold room, we are pioneering a sustainable solution that not only enhances food security and economic opportunities but also sets a new standard for environmentally responsible development. SolPreserve directly tackles the issue of high post-harvest losses, which significantly impact the livelihoods of fishermen, Women and the availability of nutritious protein fish in the market. By extending the shelf life of the catch through optimal storage conditions, our solution minimizes economic losses and ensures a more reliable income for coastal and market communities. SolPreserve is also essential in promoting environmental sustainability. By harnessing solar energy for refrigeration, we reduce reliance on fossil fuels and mitigate greenhouse gas emissions, aligning our efforts with global climate change mitigation goals. This demonstrates our commitment to responsible and sustainable development practices, setting a new standard for eco-friendly solutions in the field of food preservation.
SolPreserve revolutionize fish preservation in Freetown's coastal communities, addressing critical socio-economic and environmental challenges. By introducing a solar-powered container cold room, we are pioneering a sustainable solution that not only enhances food security and economic opportunities but also sets a new standard for environmentally responsible development. SolPreserve directly tackles the issue of high post-harvest losses, which significantly impact the livelihoods of fishermen, Women and the availability of nutritious protein fish in the market. By extending the shelf life of the catch through optimal storage conditions, our solution minimizes economic losses and ensures a more reliable income for coastal and market communities. SolPreserve is also essential in promoting environmental sustainability. By harnessing solar energy for refrigeration, we reduce reliance on fossil fuels and mitigate greenhouse gas emissions, aligning our efforts with global climate change mitigation goals. This demonstrates our commitment to responsible and sustainable development practices, setting a new standard for eco-friendly solutions in the field of food preservation.